Sesame seed garnished hi tuna steak painted with our pineapple teriyaki sauce
Open Sez Me Tuna
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Seasoned grilled sirloin steak, red onions, bleu cheese crumbles, and diced tomatoes atop a heap of crisp romaine lettuce with a side of bleu cheese vinaigrette dressing.
A thick 14 ounce strip steak grilled to perfection and topped with large fried onions.
Grilled 10 ounce flank steak marinated for 72 hours in aunt susie’s famous sweet soy maple glaze. chef recommends medium-rare.
A full rack of fall off the bone ribs with our homemade pineapple bbq sauce.
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